Steps to Prepare Perfect Sweet Potato and quinoa chili

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet potato and quinoa chili. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet Potato and quinoa chili is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sweet Potato and quinoa chili is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sweet potato and quinoa chili using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato and quinoa chili:

1. Get 1 15 ounce can of black beans drained
2. Make ready 1 15 ounce can chickpeas drained
3. Make ready 1 can rotel (diced tomatoes works good too)
4. Get 1 large sweet potato chopped into cubes
5. Prepare 2 tbsp olive oil
6. Prepare 1 large onion chopped
7. Get 6 gloves minced garlic
8. Prepare 1 1/2 cup dry quinoa
9. Make ready 1 tbsp ground cumin
10. Get 4 cup vegetable broth
11. Get 2 tbsp chili powder
12. Get 2 tsp smoked paprika
13. Make ready 1 salt and pepper to taste
14. Get 1 sour cream (topper)
15. Make ready 1 cheese (topper)
16. Take 1 cilantro (topper)
17. Make ready 1 avocado (topper)

Steps to make Sweet Potato and quinoa chili:

1. Heat olive oil in a large pot over medium high heat.
2. Add onion and saute, stirring frequently until onion begins to sweat, about 5 minutes.
3. Add sweet potato and cook another 5 minutes.
4. Add quinoa, beans, chickpeas and rotel and continue cooking for another 2 minutes stirring everything together.
5. Pour in broth, chili powder, cumin and paprika and stir well.
6. Bring to a rapid boil then reduce heat to medium low. Add minced garlic and cover pot.
7. Allow chili to bubble gently for 15 to 20 minutes or until quinoa and sweet potato is cooked.
8. Remove pot from heat and let it sit covered for 10 mins. This allows it to thicken. Salt and pepper to taste.
9. Serve with whatever toppings you like and enjoy!

So that’s going to wrap it up with this exceptional food sweet potato and quinoa chili recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!