Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, easy slow cooker chicken chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy slow cooker chicken chili is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy slow cooker chicken chili is something which I have loved my entire life. They are fine and they look fantastic.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. I can't even tell you how many times we've made this easy slow cooker chicken chili in the past few years. Slow Cooker Chicken Chili is perfect for busy weeks!
To begin with this recipe, we must first prepare a few ingredients. You can have easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy slow cooker chicken chili:
- Make ready 1 can southwest corn w/ peppers
- Take 1 can black beans-rinsed
- Get 1 can kidney beans rinsed
- Prepare 1 can tomato sauce
- Take 1 can chicken stock
- Make ready 1/2 each white onion
- Take 1 can green chilies-optional
- Prepare 4 uncooked chicken breasts-rinsed
- Make ready 2 cup white rice- cooked or steamed
- Prepare 4 dash red pepper flakes
- Get 1 envelope taco seasoning
- Get 1 mexican cheese or american shreddded
- Get 1 sour cream
This one will stand out in the crowd at any chili cook-off/tasting. Hey everyone, I love this slow cooker chicken chili recipe. it's delicious, healthy and super easy to make. This slow cooker chicken chili is made with tomatoes and two kinds of beans. Boneless chicken breasts and a variety of canned beans make the chili super easy and convenient.
Instructions to make Easy slow cooker chicken chili:
- Chop onion. Open all cans. And rinsed beans.
- To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
- Cook for 10 hours on low or 6 hours on high
- 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
- Add chicken back to slow cooker and finish cooking
- Cook or steam rice
- Serve atop the rice mixture with your choice of toppings voilà!
This slow cooker chicken chili is made with tomatoes and two kinds of beans. Boneless chicken breasts and a variety of canned beans make the chili super easy and convenient. If you prefer to cook the chili on the stovetop, see the tips below the recipe. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night!
So that is going to wrap this up for this exceptional food easy slow cooker chicken chili recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
