08/09/2020 18:42

Recipe of Quick Crockpot Chili

by Sally Reeves

Crockpot Chili
Crockpot Chili

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Chili is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crockpot Chili is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have crockpot chili using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chili:
  1. Get 1 1/2 lb ground Chuck
  2. Make ready 1 large onion, chopped
  3. Prepare 1 15 oz. cans kidney beans, undrained
  4. Make ready 2 cans Chili Beans, undrained
  5. Take 1 32 oz. can diced tomatoes, undrained
  6. Make ready 1 4 oz can chopped Green chilies
  7. Prepare 1/4 cup Chili powder
  8. Make ready 1 tsp Salt
  9. Prepare 1 tsp Black pepper
  10. Get 2 tsp Cumin powder
  11. Make ready 1 tsp ground Red pepper
  12. Make ready 1 tsp Red pepper flakes
  13. Prepare 1/4 tsp Dill weed
  14. Take 1/2 tsp Garlic powder
Steps to make Crockpot Chili:
  1. Brown meat, drain and add to slow cooker.
  2. Add canned products and spices, stir.
  3. Cook on low heat for 5 or 6 hrs.
  4. Serve with white rice

So that is going to wrap this up for this special food crockpot chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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