Recipe of Any-night-of-the-week Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:

1. Make ready 🟡marinate sauce
2. Prepare 1/2 tbsp. Vegetable oil
3. Make ready 1/2 tbsp. Palm Sugar
4. Prepare 1/3 tsp. Black soy sauce
5. Take 1/2 tbsp. Soy sauce
6. Prepare 1/2 tbsp. Oyster sauce
7. Take 1/2 tbsp. Fish sauce
8. Take 1/4 tsp. Baking soda
9. Prepare 1 cloves garlic
10. Make ready 1 pc. Coriander root
11. Get 2 pcs. Culantro leaves
12. Make ready 1 tbsp. Toasted rice
13. Take 1 tbsp. Chili flake
14. Prepare 4 tbsp. Fish sauce
15. Make ready 4 tbsp. Like juice
16. Make ready 1 tbsp. Sugar
17. Take 1 pc. Shallot
18. Prepare 3 pcs. Kaffir lime leaves
19. Take 2 pcs. Spring onion
20. Get leaves Mint
21. Take leaves Coriander

Instructions to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:

1. Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins
2. Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar
3. Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake

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