27/07/2020 09:34

Recipe of Perfect Potato Chilli Crisps

by Jean May

Potato Chilli Crisps
Potato Chilli Crisps

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato chilli crisps. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato Chilli Crisps is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Potato Chilli Crisps is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato chilli crisps using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Chilli Crisps:
  1. Take 2 big size Potato
  2. Make ready 1 tsp turmeric
  3. Prepare 2 tbsp chilli powder
  4. Take Salt as per taste
  5. Prepare 2 tbsp Tandoori masala
  6. Make ready 1 tsp amchur powder
  7. Get 2-3 green chilli
  8. Make ready 1 tsp red chilli flakes
  9. Get 1 tsp oregano
  10. Take 2-3 tbsp oil
  11. Prepare Corriander to garnish
Steps to make Potato Chilli Crisps:
  1. Peal the potato and slice it like french fries
  2. Boil them in water till its cooked and strain it nicely.
  3. Now marinate the slices by adding red chili powder,salt,turmeric,tandoori masala,amchur powder and keep aside for 20mins.
  4. In a pan add oil, add chopped green, then add those marinated slices and cook for sometime and keep stiring.
  5. Sprinkle oregano,red chilli flakes and coriander and stir.
  6. Serve with mayo or your favourite dips.

So that is going to wrap this up for this special food potato chilli crisps recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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