How to Make Favorite Creamy White Chicken Chili - Slow Cooker

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy white chicken chili - slow cooker. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy White Chicken Chili - Slow Cooker is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Creamy White Chicken Chili - Slow Cooker is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy white chicken chili - slow cooker using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker:

1. Get 1 large boneless, skinless chicken breast
2. Prepare 1/2 yellow onion, diced
3. Take 3 cloves garlic, minced
4. Prepare 1 jalapeno, diced (seeds removed for non-spicy)
5. Make ready 1 can (4 oz.) diced green chiles
6. Take 2 cans (15 oz.) white beans, drained and rinsed
7. Prepare 2 cups unsalted chicken broth
8. Take 1 1/2 tsp. ground cumin
9. Prepare 1 tsp. salt
10. Take 1/2 tsp. dried oregano
11. Get 1/2 tsp. pepper
12. Get 1/2 tsp. ground coriander
13. Get 4 oz. brick style cream cheese, cut into cubes
14. Make ready Juice from 1/2 lime

Steps to make Creamy White Chicken Chili - Slow Cooker:

1. Grease your slow cooker (a 4 or 6 qt size is good for this recipe). Place all ingredients in EXCEPT for the lime juice (which will get added in at the end). Place the lid on and cook on low heat for 6-7 hours, or until the chicken is fall apart tender.
2. After cook time is up, remove the chicken from the slow cooker and shred it up. Stir it back into the chili along with the lime juice.
3. Add your favorite toppings and enjoy! To reheat leftovers, just place the amount you want reheated into a small pot over medium heat for 5-10 minutes, until completely heated through.

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