How to Make Super Quick Homemade Slow Cooker Chicken Chili

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker chicken chili. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Chicken Chili is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Slow Cooker Chicken Chili is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Chicken Chili:

1. Take 1 - Green pepper,chopped
2. Make ready 1 - Medium onion, chopped
3. Get 1 Tbsp Chili powder
4. Make ready 1 - Medium Jalapeno pepper, finely chopped
5. Prepare 2 lbs. Boneless skinless chicken breasts
6. Take 1 (4 oz) can of chopped green chillies, undrained
7. Prepare 1 1/2 tsp Ground cumin
8. Take 1 tsp Paprika
9. Take 1/2 tsp kosher salt
10. Get 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper
11. Make ready 1 (14.5 oz) can of fire roasted tomatoes, undrained
12. Make ready 1-2 cups low sodium chicken broth
13. Make ready 1 (15 oz) can of black beans, rinsed and drained
14. Prepare 1 (15 oz) can of pinto or kidney beans, rinsed and drained

Steps to make Slow Cooker Chicken Chili:

1. Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
2. Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
3. Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
4. Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
5. Cook on high for 3-4 hours or low for 6-7 hours.
6. When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
7. Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
8. Enjoy :)

So that’s going to wrap it up with this exceptional food slow cooker chicken chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!