08/08/2020 20:35

Easiest Way to Make Award-winning Chilli Garlic Potato Balls

by Fanny Clayton

Chilli Garlic Potato Balls
Chilli Garlic Potato Balls

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilli garlic potato balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chilli Garlic Potato Balls is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chilli Garlic Potato Balls is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chilli garlic potato balls using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Garlic Potato Balls:
  1. Make ready 2 cup boiled potatoes
  2. Prepare 2 green chilli
  3. Get 1 tsp chopped garlic
  4. Make ready To taste Salt
  5. Make ready 1 tsp chilli flakes
  6. Get 1 tsp oregano
  7. Take 2 tsp maida/All-purpose flour
  8. Take 1 cup Bread crumbs
  9. Make ready 100 ml water
  10. Make ready as needed Oil for fry
Steps to make Chilli Garlic Potato Balls:
  1. Take a bowl and smash boiled potatoes, then add garlic paste in it. Now add chilli flakes, oregano, green chilli paste, bread crumbs and salt.Mix well. Now make small small balls from it.
  2. Take a small bowl and add maida and water in it and make slurry.
  3. Take balls and dip into slurry then cot with bread crumbs.
  4. Heat pan put oil in it with medium flam. Put balls one by one. Fry balls And now tasty balls are ready to surve.
  5. Uh can surve balls with catch up or Schezwan chutney.

So that is going to wrap this up for this special food chilli garlic potato balls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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