Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, whole wheat mug muffin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whole Wheat Mug Muffin is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Whole Wheat Mug Muffin is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat mug muffin using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Mug Muffin:
- Get 1/2 banana
- Prepare 2 1/2 tbsp. milk
- Make ready 2 tsp. pure maple syrup (or honey)
- Take 3 tbsp. whole wheat flour
- Get 1/2 tsp. baking powder
- Prepare 1/4 tsp. cinnamon
- Prepare Pinch salt
- Make ready 1 tbsp. raisins
Steps to make Whole Wheat Mug Muffin:
- In a greased mug (6-8 oz. size), mash the banana half. Then stir in the milk and maple syrup. Add the flour, baking powder, cinnamon and salt and mix until it's all combined. Stir in the raisins.
- Pop it in the microwave for 45 secs up to 2 mins (It really depends on your microwaves wattage. We heat it in 20 second intervals after the first minute.) It's done when the top is firm and dry.
- That's it! Enjoy it right away.
So that’s going to wrap this up with this special food whole wheat mug muffin recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
