Steps to Prepare Homemade Ray's' Lasagna Soup
by Calvin Fleming
Ray's' Lasagna Soup
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ray's' lasagna soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ray's' Lasagna Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ray's' Lasagna Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ray's' lasagna soup using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ray's' Lasagna Soup:
Prepare 1 box low sodium chicken stock
Take 2 cup water
Make ready 1 large can italian diced tomatoes
Prepare 1/2 lb lean ground beef
Get 1 packages Italian sausages ( whole)
Prepare 1 tbsp minced garlic
Take 2 tsp oregano
Prepare 1 diced onion
Get 1 box bow tie pasta
Prepare 1 can chopped olives
Take 1 tsp salt
Get 1 tbsp garlic salt
Take 1 tsp pepper
Prepare 1/2 tsp montreal chicken seasoning
Take 1 tbsp parsley flakes
Make ready 2 cup fresh spinach
Get 3 chopped zuchini
Steps to make Ray's' Lasagna Soup:
start by cooking your ground beef and your chopped up sausages into a pot add garlic cook till done draining any fat.set aside, in the same pan add 1tspn olive oil add your onion and zuchini cook down for about 3-4 minutes till onions start to sweat.
now add in your tomatoes and chicken stock, water and all your seasonings bring to a boil. Lower heat to a simmer for about 8minutes (enough for zuchinni to be almost done). check for seasonings before you add in your pasta cook for another 9 minutes now add in your fresh spinach add in your beef and sausage and cook another 4 minutes turn off heat and serve.
So that is going to wrap it up with this exceptional food ray's' lasagna soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!