Recipe of Homemade Whole wheat jeera biscuit

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat jeera biscuit. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whole wheat jeera biscuit is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Whole wheat jeera biscuit is something that I’ve loved my entire life. They’re fine and they look fantastic.

Healthy Whole Wheat Jeera Biscuits made in Cooker. Recipe for those who don't have an oven at home. You can even add ajwain, choco chips instead of Jeera. Try this healthy whole wheat jeera biscuits at your home for your loved ones.

To begin with this recipe, we must first prepare a few ingredients. You can have whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat jeera biscuit:

1. Make ready 100 gm butter
2. Get 50 gm powdered sugar
3. Take 150 gm whole wheat flour
4. Get 1/2 tsp salt
5. Take 2 tbsp milk
6. Get 1/2 tsp baking powder
7. Get 1 tbsp cumin seeds (jeera)

Little sweet and little salty, I love Biscuits are supposed to be crunchy and crispy, on the other hand cookies in USA are soft and chewy. Vegan Whole Wheat Biscuits. this link is to an external site that may or may not meet accessibility guidelines. These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and Related: Jeera Biscuits.

Steps to make Whole wheat jeera biscuit:

1. In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour
2. Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough
3. Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter
4. Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve..

These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and Related: Jeera Biscuits. Remember, I mentioned that July is little 'A's summer holiday month. And when you have a little one at. Easy Jeera Biscuit Recipe: Make the easy and delicious jeera biscuit recipe at home using ingredients like flour, cumin seeds, milk, butter, sugar Jeera biscuits, also known as jeera cookies, zeera biscuits or cumin cookies have been an integral part of tea time.

So that’s going to wrap this up for this special food whole wheat jeera biscuit recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!