23/11/2020 02:45

Recipe of Ultimate Holmestead Cookin': Salmon Ball

by Anthony Klein

Holmestead Cookin': Salmon Ball
Holmestead Cookin': Salmon Ball

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, holmestead cookin': salmon ball. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Holmestead Cookin': Salmon Ball is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Holmestead Cookin': Salmon Ball is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have holmestead cookin': salmon ball using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Holmestead Cookin': Salmon Ball:
  1. Take 4 cans Sockeye Salmon (4 x 250 grams = 1000 grams total)
  2. Make ready 5 tablespoons finely chopped red onions
  3. Get 2 bricks of Cream Cheese (2 x 250 grams = 500 grams total)
  4. Get 4-5 teaspoons horseradish (based on your preference)
  5. Make ready 2 tablespoons lemon juice
  6. Take 10 grams chopped parsley
Steps to make Holmestead Cookin': Salmon Ball:
  1. Combine salmon, cream cheese, onion, lemon juice, and horseradish in a large mixing bowl.
  2. With a hand mixer, mix until completely blended together.
  3. With a wet spatula (periodically run it under tap water to keep it wet), ball up the mixture into a mound. If your spatula is not wet, the mixture will stick to it, and create a messy end result.
  4. With a wet spatula (continue to keep it wet), roll the ball from your mixing bowl into your presentation dish, and shape it to your desired shape.
  5. Cover the exposed surface with chopped parsley.
  6. If you do not intend to serve immediately, cover and chill in fridge for as long as possible (ideally 24 hours - as it becomes more flavorful as it chills).
  7. Serve with crackers.

So that’s going to wrap this up for this special food holmestead cookin': salmon ball recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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