How to Prepare Favorite Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

1. Prepare Xian Dou Jiang
2. Make ready 200 ml Soy milk
3. Make ready 1 pack Silken tofu (soft)
4. Take 1 tbsp Shiro-dashi
5. Make ready 1 Green onion or scallion
6. Make ready 1 Dried krill (or minced ham)

Instructions to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

1. Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil.
2. When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles.
3. To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio.
4. I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink.

So that is going to wrap it up with this exceptional food taiwanese-style soy milk soup for breakfast (xian dou jiang) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!