Easiest Way to Prepare Any-night-of-the-week Meat Ball Soup (Bakso Sapi)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meat ball soup (bakso sapi). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Meat Ball Soup (Bakso Sapi) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something which I have loved my entire life.

Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. Bakso is Indonesian meatball, and is an extremely popular Indonesian food. It's everywhere; you're just as likely to find it being If you are planning to serve the bakso as suggested here, with the noodles, don't take a shortcut with the broth (or soup as we call.

To begin with this recipe, we have to first prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):

1. Make ready 750 gr mince beef
2. Prepare 150 gr tapioca starch
3. Prepare 1 egg white
4. Get 5 garlic (mashed)
5. Make ready 5 garlics (fried then mashed)
6. Take 1 tsp salt
7. Take 1/2 tsp pepper
8. Make ready 1/2 tsp sugar
9. Make ready 200 gr ice cube
10. Make ready Soup:
11. Get 200 gr beef frame
12. Make ready 1 bunch choy sum or bokcoy (cut up)
13. Make ready 2 spring onions (chopped)
14. Take 5 garlics (fried then mashed)
15. Take 1 tsp salt
16. Prepare 1/2 tsp sugar
17. Take 1/2 tsp pepper
18. Get 1 pot of water
19. Get Additional: (optional)
20. Get Vermicheli
21. Get Yellow noodle
22. Get Fried onion
23. Prepare Fried dumpling
24. Take Steamed stuffed dumpling
25. Make ready Tofu (fried or steamed)
26. Make ready Chicken or beef tofu

Like oxtail soup, you can find this dish everywhere in Indonesia. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the The soup can be made from meat, seafood or chicken, or a combination of all of them.

Instructions to make Meat Ball Soup (Bakso Sapi):

1. Grind mince beef with ice cube, place it into a mixing bowl.
2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
5. Add additional ingredients if you like.
6. Perfect to consume on cold or rainy day.

What makes the Indonesian bakso different? They are dense because of the The soup can be made from meat, seafood or chicken, or a combination of all of them. The meatballs can have beef, pork, chicken, fish. Authentic Indonesian Bakso - Meatball Soup, step-by-step cooking bakso, how to make indonesian bakso, bakso spices, easy to follow Do not buy minced beef which sold in supermarkets because this type of meat contains a lot of fat & the meatballs will be fallen. Indonesian bakso sapi (beef meatballs) with an umami-rich spicy Padang sauce.

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