Simple Way to Make Ultimate Bread Pizza Without Fire

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bread pizza without fire. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bread Pizza Without Fire is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Bread Pizza Without Fire is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook bread pizza without fire using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread Pizza Without Fire:

1. Take 6 Amul White Bread slices
2. Get as needed Butter
3. Prepare 6 tsp Veeba Pizza & Pasta Sauce
4. Take 1 Onion (Finely Chopped)
5. Prepare 1 Tomato (Finely Chopped)
6. Prepare 1/2 Carrot (Finely Chopped)
7. Prepare 1/2 Green Bell Pepper (Finely Chopped)
8. Get 1/2 tsp Black Pepper Powder (As Needed)
9. Make ready to taste Salt
10. Prepare 3 Amul Cheese Cubes (Grated)
11. Get 1 tsp Mexican Seasoning

Instructions to make Bread Pizza Without Fire:

1. Wash and finely chop the onion, tomato, carrot and green bell pepper and set aside.
2. Take a bread slice and apply butter on both sides.
3. Next apply pizza and pasta sauce. Add chopped onions. Then add the tomatoes.
4. Next add the carrots and green bell peppers. Sprinkle salt and black pepper powder over the vegetables.
5. Next add grated cheese. Sprinkle mexican seasoning over the grated cheese.
6. Place a foil on hot iron. Keep the prepared pizza on it till it gets crusty below.
7. Serve it immediately with tomato ketchup.

So that’s going to wrap it up with this special food bread pizza without fire recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!