Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keema pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Keema Pasta is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Keema Pasta is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook keema pasta using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keema Pasta:
- Make ready 100 gram Pizza sauce
- Make ready 250 g keema
- Take 2 medium Onion
- Make ready 300 g pasta boiled
- Make ready 1/2 cup oil
- Get 1 pinch mix herbs
- Take 1 tblspn salt
- Prepare 1 tbsp black pepper
- Make ready 1 table spoon Fajita masala
Instructions to make Keema Pasta:
- Pasta ko boil kry 14-15mint
- Pan my oil garamkry phr keema fry kry or pani add krdy till the keema completly tender.
- Ab salt, blackpaper add kry 5 min fry kry phr onion or fajita masala add krdy 6-7 min or fry kry.
- Ab pasta add krdy or upar mix herbs sprinkle krdy.
So that’s going to wrap it up for this exceptional food keema pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
