Step-by-Step Guide to Prepare Super Quick Homemade Easy Pork 'Stroganoff' with Tagliatelle

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy pork 'stroganoff' with tagliatelle. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Pork 'Stroganoff' with Tagliatelle is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Pork 'Stroganoff' with Tagliatelle is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have easy pork 'stroganoff' with tagliatelle using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pork 'Stroganoff' with Tagliatelle:

1. Take 440 g Pork Fillet
2. Get 1 White Onion
3. Take 150 g mushrooms
4. Prepare 400 g crème fraiche
5. Prepare 3 tsp Paprika
6. Make ready 2 tbsp olive oil
7. Take 30 g butter
8. Prepare 320 g Tagliatelle

Steps to make Easy Pork 'Stroganoff' with Tagliatelle:

1. Slice pork fillet into chunks. Cut onions into rings and then cut in half. Slice mushrooms in 3 or 4.
2. Heat pan medium to high heat and add olive oil then half the butter. Seal pork fillet on all sides then sprinkle with 2 tsp paprika and stir for few minutes until cooked. Take pork off and set aside.
3. Sauté onion and sprinkle with 1 tsp paprika. Add pork back to pan and stir in crème fraiche. Bring to the boil then reduce to simmer, adding sliced mushrooms.
4. Add Tagliatelle to boiling water as per pack instructions then drain and toss in the remaining butter. Add Tagliatelle to the pork, mix and serve with grated cheddar cheese and fresh french baguette.

So that is going to wrap this up for this exceptional food easy pork 'stroganoff' with tagliatelle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!