Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chilli patato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chilli patato is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chilli patato is something which I have loved my whole life.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce. This is a semi-dry version and is simply addictive and tasty.
To get started with this recipe, we must first prepare a few ingredients. You can have chilli patato using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chilli patato:
- Prepare 300 gms potatoes
- Make ready 1 clove Finely chopped garlic
- Prepare 1 Finely chopped red chilli
- Get 2 tablespoons Corn flour
- Prepare 1 cup Refined oil
- Prepare 4 pinches Salt
- Prepare 1 tablespoon sesame seeds
- Make ready 1 tablespoon Honey
- Get 1 Onion shallots
- Take As required Chilli flakes
- Prepare 1 teaspoon Refined oil
- Make ready 1 teaspoon Sesame Seeds
- Get 1 teaspoon Vinegar
- Make ready 1 clove Garlic chopped
- Get 1 tablespoons Tomato sauce
A wide variety of chilli potato options are available to you, such as origin, cultivation type, and certification. Sweet Potatoes with Warm Black Bean Salad. Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by Sweet Potato Chili. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.
Steps to make Chilli patato:
- Wash the potatoes and peel them clean. Now take a heavy pan and add 5 cups of water. Once the water reaches the boiling point, add the potatoes and allow to simmer on a low flame till they are almost done but not soft and squishy.
- In a bowl, mix together garlic, red chillies, salt, corn flour and mix well. Keep aside for 3 to 5 minutes. Now add the potatoes and toss well so that the mixture completely coats them.
- Heat oil in a frying pan over medium flame and deep fry the potatoes till they are crispy. You can also double fry them if the required crispiness is not attained in one go.
- Drain excess oil and place them on an absorbent paper. Now heat a little oil. Add chopped garlic, sesame seeds, vinegar and tomato sauce, cook for a minute and turn off the heat. Add honey, seasonings and onion shallots and pour over the potatoes.
- Toss well. Sprinkle some more seasonings and the toppings you like to have more and serve immediately. Leaving it for a while on the kitchen counter may take away it's crunchiness.
Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by Sweet Potato Chili. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. Chilli Potatoes makes for a terrific snack or appetiser before a main meal! Learn how to make chilli potato recipe from hungryforever.com. chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. restaurant style chilli potato has found its place in menu's of Indian restaurants and is supremely. Oil - to fry the potatoes and cook chilly potato.
So that is going to wrap this up for this exceptional food chilli patato recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
