Simple Way to Make Homemade Keto “Wheat Bread”

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, keto “wheat bread”. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Keto “Wheat Bread” is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Keto “Wheat Bread”:

1. Prepare 1/2 teaspoon instant yeast
2. Take 1 tbs warm water
3. Take 1 3/4 cup almond flour
4. Prepare 4 tbsp psyllium h us k powder
5. Make ready 2 tsp baking powder
6. Take 2 tbsp raw sunflower seeds/ chopped
7. Take 4 tsp sesame seeds
8. Get 2 tsp chia seeds
9. Prepare 1 tsp salt
10. Take 2 eggs
11. Prepare 4 egg whites
12. Make ready 2 tbsp Apple cedar vinegar
13. Prepare 10 drops liquid stevia
14. Make ready 6 tbsp unsalted butter/ melted/ cooled
15. Prepare 1/2 cup boiling water

Steps to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that’s going to wrap it up for this exceptional food keto “wheat bread” recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!