26/08/2020 11:51

How to Prepare Any-night-of-the-week Meatballs with Mushroom Sauce

by Jorge Mendoza

Meatballs with Mushroom Sauce
Meatballs with Mushroom Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, meatballs with mushroom sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meatballs with Mushroom Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Meatballs with Mushroom Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meatballs with mushroom sauce using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs with Mushroom Sauce:
  1. Take 250 gr grounded beef
  2. Prepare 1/2 cup breadcrumbs
  3. Prepare 1 egg
  4. Get 1 tbsp homemade mild rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  5. Prepare 50 gr mozzarella, cubed
  6. Prepare 2 tbsp oil
  7. Prepare 2 tbsp flour
  8. Prepare 1 tbsp butter
  9. Make ready 1 cup broth
  10. Make ready 1/2 onion, sliced thinly
  11. Prepare 125 gr button mushrooms (champignon), sliced
  12. Get 1 tbsp chopped celery
Steps to make Meatballs with Mushroom Sauce:
  1. Mix ground beef, breadcrumbs, egg, and homemade mild rub. Knead a bit. Form a ball and insert mozzarella inside. Seal it. Do it with the remaining of the mixture. I'd like to store them in the fridge for about 15 minutes, but you can skip this part if you're in a hurry.
  2. Heat oil in a pan (medium). Add the meatballs and flip them around occasionally until the surface is brown. Remove them from pan and set aside.
  3. Lower the heat. Add butter to the pan, then flour. Mix until it becomes a roux, adding broth bit by bit until you get a thick mixture.
  4. Add the onion. When the onion has become a bit translucent, add mushrooms, then celery.
  5. Add the meatballs to the pan and cover for five minutes or so.

So that’s going to wrap this up for this special food meatballs with mushroom sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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