Recipe of Homemade Vegan Roughly-Chopped Soy Bean Hamburger
by Ray Moran
Vegan Roughly-Chopped Soy Bean Hamburger
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan roughly-chopped soy bean hamburger. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Roughly-Chopped Soy Bean Hamburger is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegan Roughly-Chopped Soy Bean Hamburger is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have vegan roughly-chopped soy bean hamburger using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Roughly-Chopped Soy Bean Hamburger:
Get Hamburgers:
Get 200 grams Soy beans (boiled and roughly chopped)
Take 2 ●Green peppers
Take 1/2 ●Onion
Take 1 clove ●Garlic
Take 1 piece ●Ginger
Take 1 tbsp ◎Katakuriko
Prepare 4 tbsp ◎Oatmeal (or wheat gluten)
Take 1 tbsp ◎Olive oil
Prepare 1 ◎Salt and pepper
Make ready 1/2 tsp ◎Nutmeg
Get 1/2 tsp ◎Sage
Prepare 1 tsp ◎Soup stock granules
Get For the hamburger sauce:
Get 3 tbsp Ketchup
Make ready 3 tbsp Japanese-style Worcestershire Sauce
Steps to make Vegan Roughly-Chopped Soy Bean Hamburger:
Roughly chop the boiled soy beans, and finely mince the ● ingredients. If using a food processor, only use it in short bursts, taking care not to turn the soy beans into a paste.
Combine the ◎ ingredients with Step 1 and form into paddies. Cook in a frying pan coated with a thin layer of olive oil. Cover with a lid and cook each side for 4 minutes. Do not touch them until they've browned.
In the same frying pan, add the ketchup and Japanese-style Worcestershire sauce. Mix together and lightly heat, taking care not to burn it. Pour over the hamburger.
Try eating this a la hamburger style with lettuce, tomato and mayonnaise between two buns. It's really delicious.
So that is going to wrap it up for this exceptional food vegan roughly-chopped soy bean hamburger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!