16/09/2020 09:05

Simple Way to Make Quick Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook

by Dorothy Fowler

Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook
Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
  1. Take 1 cup split chickpeas
  2. Get Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper
  3. Take 2 stick cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt)
  4. Get 1/2 kg chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning)
Steps to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
  1. Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done
  2. Now add the chicken with little water and cook till both done…make sure u dry up all the liquid on high flame.pic3
  3. Now remove some chicken pieces to shred while rest will grind all together in fine paste…(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well
  4. Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them.
  5. Serve hot with green chutney/sauce and ur favourite salad n enjoy😊

So that’s going to wrap this up with this exceptional food chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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