Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, burrito filling/nacho topping. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Burrito filling/Nacho topping is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Burrito filling/Nacho topping is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Burrito filling/Nacho topping:
- Make ready 5 lb lean ground chuck
- Prepare 1 can Red enchilada sauce Lg can
- Prepare 1 bunch green onion
- Make ready 1 can green chiles
- Get 1 can fat free Taco Bell refried beans
- Make ready 2 packages Knorr broccoli cheese rice cooked as directed on pkg
- Take 2 can Salsa Verde
- Make ready 1 small Jar of salsa
- Make ready 2 envelope Burrito seasoning
Instructions to make Burrito filling/Nacho topping:
- Brown ground chuck drain any grease
- Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
- Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.
So that is going to wrap this up for this special food burrito filling/nacho topping recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
