Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed veggies with mushroom and walnut. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mixed Veggies with Mushroom and Walnut is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mixed Veggies with Mushroom and Walnut is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mixed veggies with mushroom and walnut using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mixed Veggies with Mushroom and Walnut:
- Take 6 broccolini (cut the back edge)
- Make ready 6 asparagus (cut the back edge)
- Make ready 3 portobello mushroom (tear apart)
- Prepare 6 pcs walnut
- Take 4 Garlic
- Take Sesame
- Get Salt
- Prepare Black pepper
- Make ready Olive oil
Instructions to make Mixed Veggies with Mushroom and Walnut:
- Boil broccolini and asparagus
- Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in.
- When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds.
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