Easiest Way to Make Homemade Lauren's Beef Lombardi Casserole
by Darrell Norris
Lauren's Beef Lombardi Casserole
Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, lauren's beef lombardi casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lauren's Beef Lombardi Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Lauren's Beef Lombardi Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lauren's Beef Lombardi Casserole:
Take 1 lb lean ground beef
Make ready 1 medium onion, chopped
Make ready 4 garlic cloves, minced
Prepare 1 (14 oz) can diced tomatoes
Get 1 (14 oz) can diced tomatoes with green chilies
Take 1 (4 oz) can sliced mushrooms
Take 1 tsp salt
Prepare 1/4 tsp black pepper or more to taste
Take 1/4 tsp onion powder
Make ready 1/4 tsp garlic powder
Take 1 (6 oz) can tomato paste
Prepare 1 package medium to extra wide egg noodles
Make ready 1 cup sour cream
Prepare 3 dashes Worcestershire sauce
Take 1 cup sharp cheddar cheese
Prepare 1 cup mozzarella cheese
Get 1 cup fiesta blend cheese
Steps to make Lauren's Beef Lombardi Casserole:
Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside.
Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
Reduce heat and simmer for 20 minutes.
Cook egg noodles according to package directions. Drain.
Stir together cooked egg noodles, and sour cream.
Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.
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