Recipe of Homemade Sautéed Asparagus In Ghee

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sautéed asparagus in ghee. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asparagus is simply sauteed in butter with garlic. A simple but tasty twist to regular old Asparagus. Prep a large mixing bowl(size varies on quantity) fill with ice and cold water. Place asparagus in boiling water for about a minute then remove and put in ice.

Sautéed Asparagus In Ghee is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sautéed Asparagus In Ghee is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sautéed asparagus in ghee using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed Asparagus In Ghee:

1. Take 1 bunch Asparagus
2. Get 3/4 tsp Ghee
3. Make ready 1 Garlic salt

Please refer to the recipe card below for detailed step-by-step method on how to make cook asparagus in a skillet, on stove top. Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Sautéed Asparagus with Shallot + Lemon. Quick and Easy Paleo and Weight Watchers friendly side dish!

Instructions to make Sautéed Asparagus In Ghee:

1. Rinse asparagus and chop off the ends of them so they fit in your pan
2. Melt ghee (preferably in stainless steel stir-fry pan) on low heat
3. Place asparagus in pan with melted ghee
4. Sprinkle with garlic salt. Stir.
5. Add a little more garlic salt. Stir again
6. Let sit for 2-3 mins and stir again
7. Repeat step 6 until asparagus is softened and can be poked through with a fork
8. Serve and eat relatively quickly, otherwise asparagus become kinda rubbery.

Sautéed Asparagus with Shallot + Lemon. Quick and Easy Paleo and Weight Watchers friendly side dish! Toss in asparagus and kosher salt. What would you eat with these sautéed mushrooms and asparagus? If you're looking to keep it simple, you could serve this side dish with just about Go ahead and make this garlicky sautéed mushrooms and asparagus to have as an easy side for your next dinner.

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