Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, south of the boarder pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
South Of The Boarder Pasta is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. South Of The Boarder Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook south of the boarder pasta using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make South Of The Boarder Pasta:
- Make ready 1 packages (16 oz) pasta
- Take 1 lb Ground beef with 1/4 cup of onion
- Make ready 1 jar spaghetti sauce
- Get 1 envelope Taco seasoning
- Take 1 (8 oz.) spreadable chive and onion cream cheese
- Take 1 cup Sour cream
- Get 2 cup Shredded cheddar cheese
Instructions to make South Of The Boarder Pasta:
- Cook pasta according to package directions
- While pasta is cooking, cook beef and onion and a large skillet over medium heat until no longer pink; drain. Season with salt and pepper. Stir in spaghetti sauce and taco seasoning.
- Preheat oven to 350
- In small bowl combine cream cheese and sour cream; set aside
- Drain pasta. stir pasta and beef mixture together. Transfer to greased 13x9 inch baking dish.
- Spread cream cheese mixture over top, sprinkle with shredded cheese. bake uncovered for 25 to 30 minutes or until cheese is melted.
So that is going to wrap this up with this exceptional food south of the boarder pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
