Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, indian style roast chicken in a beer can. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Indian Style Roast Chicken in a beer can is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Indian Style Roast Chicken in a beer can is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Take 1 kg Whole chicken
- Make ready 2 tsp coriander seeds
- Make ready 1 tsp black peppercorns
- Make ready 2 tsp cumin seeds
- Get 1 tsp Rock salt
- Get 2 Bay Leaves
- Get 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap this up for this exceptional food indian style roast chicken in a beer can recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
