Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto candied spiced pecans. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Candied Spiced Pecans is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Keto Candied Spiced Pecans is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Make ready 1/4 c. Salted butter
- Make ready 1 Tbs sugar free pancake syrup
- Take 1 tsp ground cinnamon
- Get 1/4 tsp ground cloves
- Get 1 tsp maple flavoring
- Get 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Make ready 2 1/2 c raw pecan halves
Instructions to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that’s going to wrap this up for this special food keto candied spiced pecans recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
