Easiest Way to Prepare Ultimate Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Get Pasta salad:
2. Make ready Pasta salad:
3. Make ready 12 oz medium shells (I used chiocciole)
4. Prepare 12 oz medium shells (I used chiocciole)
5. Make ready 2 C frozen peas, thawed
6. Take 2 C frozen peas, thawed
7. Take 8 oz thick cut bacon, cooked and chopped
8. Prepare 8 oz thick cut bacon, cooked and chopped
9. Take 3/4 C sharp cheddar cheese, shredded
10. Take 3/4 C sharp cheddar cheese, shredded
11. Take 1/4 purple onion, shaved
12. Take 1/4 purple onion, shaved
13. Get 5 hard boiled eggs, sliced
14. Take 5 hard boiled eggs, sliced
15. Make ready Lemon parmesan dressing:
16. Make ready Lemon parmesan dressing:
17. Get 2/3 C mayo
18. Get 2/3 C mayo
19. Take 1/3 C olive oil
20. Get 1/3 C olive oil
21. Get 1/4 C parmesan cheese, finely grated
22. Prepare 1/4 C parmesan cheese, finely grated
23. Get 2 Tbsp lemon juice
24. Make ready 2 Tbsp lemon juice
25. Get 1 Tbsp grated lemon zest
26. Make ready 1 Tbsp grated lemon zest
27. Get 1 Tbsp white vinegar
28. Prepare 1 Tbsp white vinegar
29. Make ready 1 Tbsp Dijon mustard
30. Make ready 1 Tbsp Dijon mustard
31. Take 1 tsp dried basil
32. Make ready 1 tsp dried basil
33. Take 1 tsp dried chives
34. Take 1 tsp dried chives
35. Prepare 1/2 tsp each: onion powder, garlic powder
36. Get 1/2 tsp each: onion powder, garlic powder
37. Get 1/2 tsp each: salt, pepper, sugar
38. Make ready 1/2 tsp each: salt, pepper, sugar

Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

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