How to Prepare Any-night-of-the-week Indian Chicken Korma

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, indian chicken korma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Indian Chicken Korma is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Indian Chicken Korma is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have indian chicken korma using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Indian Chicken Korma:

1. Make ready 350 g Chicken Meat (cut into chunks)
2. Prepare [Curry Paste] - processed in a blender
3. Prepare 20 g Red Chillies
4. Make ready 20 g Garlic
5. Make ready 20 g Ginger
6. Prepare 20 g Turmeric root
7. Take 50 g Onions
8. Make ready [Mixed Spices] - mix well
9. Get 1 tsp Coriander Powder
10. Take 1 tsp Cumin Powder
11. Get 1 tsp Garam Masala
12. Get [Sauce]
13. Make ready 1/4 cup Heavy Cream (or Evaporated Milk)
14. Make ready 1/4 cup Yogurt
15. Take 1/2 cup Water or Stock
16. Take 2 tsp Sugar
17. Get as needed Salt
18. Prepare [Frying]
19. Get 150 g Tomatoes (diced or crushed)
20. Get 50 g Onions (finely diced)
21. Get 3 Tbsp Cooking Oil
22. Make ready 2 bay Leaves

Instructions to make Indian Chicken Korma:

1. MARINADE: marinate the Chicken with the Curry Paste for 30 minutes or more.
2. SAUTÉ: in a pan or wok, heat 3 Tbsp of Cooking Oil until hot. Add the Bay Leaves and Onions and stir fry until fragrant.
3. CHICKEN: next, add the Chicken woth the Curry Paste and stir fry until the Chicken is cooked through and the oil has separated from the paste.
4. BROTH: then, add the Tomatoes, Water or Stock and mix well. Cook until the Tomatoes have disintegrated. Remember to stir the bottom occasionally.
5. SAUCE: once the Tomatoes have disintegrated, add the yogurt, cream, sugar and season with salt. Cook until the Sauce thickens and garnish with Fresh Coriander Leaves. Serve with Rice or Indian Flat Bread.
6. Optional: You can be inventive with korma. So go ahead and freestyle.

So that’s going to wrap it up with this exceptional food indian chicken korma recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!