Step-by-Step Guide to Prepare Perfect Easy Salmon Bake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy salmon bake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Salmon Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Easy Salmon Bake is something that I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can cook easy salmon bake using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Salmon Bake:

1. Take 1 salmon fillet (wild caught)
2. Get 1 tbsp olive oil
3. Prepare 1 tsp garlic powder
4. Prepare 1 tsp mustard

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Steps to make Easy Salmon Bake:

1. Preheat oven to 375°F.
2. If frozen, thaw out the salmon fillet by placing it in the refrigerator the day before. Or, use the defrost option on the microwave, which takes about 15 minutes.
3. In a small bowl, mix the olive oil, mustard, and garlic with a basting brush.
4. On a greased cookie sheet, place the thawed out or fresh salmon.
5. Spread the bowl mixture onto the salmon using the basting brush.
6. Place salmon in oven for 30 minutes or until the fillet reaches an internal temperature of 145°F. That is if you want the salmon well done.

The fish cooks until it's perfectly moist and flaky. The salmon is smothered in a simple glaze that's made with just five pantry ingredients. Salmon is often grilled or poached, but for an easy weeknight meal, try a salmon recipe that uses the oven. Oven-baked salmon means less clean-up, less active time at the stove or grill, and less fish. The best baked salmon recipe recipe ever!

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