Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spaghetti with capers, mushrooms & tomatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This is a quick and easy weeknight dish with pantry staples like spaghetti, canned tuna, and capers. Heat olive oil in a large pan over medium heat. Add tuna with oil, capers, and crushed red pepper flakes; heat through. Another simple yet delicious pasta recipe.
Spaghetti with Capers, Mushrooms & Tomatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti with Capers, Mushrooms & Tomatoes is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have spaghetti with capers, mushrooms & tomatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with Capers, Mushrooms & Tomatoes:
- Prepare Thin Spaghetti for one
- Make ready 2-3 small sweet tomatoes dices
- Take 1/4 cup mushrooms dices
- Get 1 large clove of garlic diced
- Make ready to taste Capers
- Prepare 1/4 cup butter or olive oil
- Take 1/4 cup white wine (optional)
- Make ready to taste Salt & Pepper
- Get 1/4 tsp basil or Italian seasoning (optional)
This spaghetti with tomatoes, capers, herbs, and white wine was a quick summer recipe we threw together when on vacation in Greece. Everything we needed for dinner outside on the terrace with the ocean in front of us. Meaty mushrooms, thyme and a good dose of parmesan bring earthy, savory and rustic Italian flavors to the This cheesy and earthy garlic parmesan spaghetti squash is one of my favorite side dishes to serve at dinner time! Meanwhile, in a large, deep skillet, heat the oil.
Steps to make Spaghetti with Capers, Mushrooms & Tomatoes:
- Cook spaghetti in boiling water 6 minutes. (optional couple slices of butter in water when bring to boil. Strain and put aside.
- Dice garlic, tomatoes & mushrooms and put aside.
- In a skillet on medium high melt butter and pour in wine. Sauté garlic, first for about 1 minute then add mushrooms & capers for about 3 to 4 minutes staring constantly. Add tomatoes & seasonings, stir for about a minute, then mix in pasta stirring to mix well. If a little dry add a little more butter and continue stirring till melted. Enjoy!
Meaty mushrooms, thyme and a good dose of parmesan bring earthy, savory and rustic Italian flavors to the This cheesy and earthy garlic parmesan spaghetti squash is one of my favorite side dishes to serve at dinner time! Meanwhile, in a large, deep skillet, heat the oil. I wondered how it would work using spaghetti squash for a pasta stand-in," said Claudia Krempp of Plainfield, IL. As grand prize winner of the Cooking Light Market Basket Challenge, her wondering is over. All Reviews for Spaghetti Squash with Chicken, Mushrooms and Spinach.
So that is going to wrap this up for this exceptional food spaghetti with capers, mushrooms & tomatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
