Step-by-Step Guide to Prepare Super Quick Homemade Keto “Wheat Bread”
by Christian Barnett
Keto “Wheat Bread”
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto “wheat bread”. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto “Wheat Bread” is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Keto “Wheat Bread” is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Keto “Wheat Bread”:
Prepare instant yeast
Take warm water
Take almond flour
Make ready psyllium h us k powder
Take baking powder
Make ready raw sunflower seeds/ chopped
Get sesame seeds
Make ready chia seeds
Take salt
Get eggs
Take egg whites
Prepare Apple cedar vinegar
Take liquid stevia
Get unsalted butter/ melted/ cooled
Prepare boiling water
Steps to make Keto “Wheat Bread”:
Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !
So that’s going to wrap it up for this exceptional food keto “wheat bread” recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!