Simple Way to Make Any-night-of-the-week Chicken penne pasta

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken penne pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken penne pasta is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken penne pasta is something that I have loved my entire life. They’re fine and they look fantastic.

In a large pot of salted boiling water, cook pasta according to package directions until al dente. This penne, chicken, and cheese casserole is a chicken and pasta bake that your family will ask for again and again. Add a salad and garlic bread. Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken penne pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken penne pasta:

1. Prepare 6 pack boneless skinless chicken thighs
2. Make ready 1 box penne pasta noodles
3. Make ready 5 frozen broccoli (heads)
4. Make ready 1 pack Mozzarella cheese, shredded
5. Make ready 1 pack parmesan cheese, shredded
6. Get Pepper
7. Take Garlic salt
8. Take 3 jars Betrolli garlic alfredo sauce
9. Take 1/2 stick butter

This chicken pasta with spinach and bacon in creamy tomato sauce is simply amazing. The DELICIOUS creamy sauce permeates every single bite of this dish! Keyword: chicken, italian pasta, penne, tuscan. Drain the pasta, add the pasta to the sauce and stir.

Steps to make Chicken penne pasta:

1. Put chicken in a 12" pan (after cutting in strips/bits) and cook until done adding butter, pepper, and garlic salt to chicken. Cook on medium/high setting num 7.
2. Boil penne noodles and broccoli in 2 different pots
3. Drain excess butter from chicken, leave chicken in pan but off to the side.
4. Once broccoli is done, mash the broccoli heads and add them to the chicken. Don't add chicken to burner yet.
5. Drain water from noodles once finished boiling and add them to pan as well
6. Put pan on burner on medium/high heat.
7. Pour alfredo sauce into pan and stir.
8. Add mozzarella cheese and parmesan cheese and stir and add to desired amount.
9. Stir and enjoy

Keyword: chicken, italian pasta, penne, tuscan. Drain the pasta, add the pasta to the sauce and stir. Garnish with diced tomatoes, fresh basil, and parmesan cheese. Related recipe to try: Pesto Chicken Pasta Casserole. Serve our Three-Cheese Chicken Penne Pasta Bake and savor the compliments!

So that is going to wrap this up with this exceptional food chicken penne pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!