Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy chicken thigh with japanese-style sesame sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Thigh with Japanese-Style Sesame Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Chicken Thigh with Japanese-Style Sesame Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken thigh with japanese-style sesame sauce using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
- Prepare 250 grams Chicken thigh
- Take 2 tbsp Plain flour
- Get 2 tbsp Oil
- Make ready 1 Salt and pepper
- Get 10 grams Butter
- Take 2 tbsp Mentsuyu
- Prepare 1 White sesame seeds
Instructions to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
- Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
- Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!
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