Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bourbon braised baby back ribs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bourbon Braised Baby Back Ribs is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bourbon Braised Baby Back Ribs is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook bourbon braised baby back ribs using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bourbon Braised Baby Back Ribs:
- Make ready slab baby back ribs
- Make ready applewood seasoning
- Prepare bourbon
- Make ready bbq sauce
- Make ready vegetable oil
Steps to make Bourbon Braised Baby Back Ribs:
- Cut ribs in half. Boil for 5 minutes. Cool ribs down.
- Put 1 tablespoon of oil on ribs. Season. Grill for a few minutes to mark the ribs.
- Tear two sheets of foil about 10 inches long. Fold sides of foil to create a pocket. Add half the bourbon to each pocket. Put ribs on top. Close pockets.
- Roast at 300° for approximately 3 hours or until ribs are nearly falling off the bone.
- Variations; Citrus zest, wine, mustard, vinegar
So that’s going to wrap this up for this exceptional food bourbon braised baby back ribs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
