Recipe of Perfect Keto “Wheat Bread”

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto “wheat bread”. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Keto “Wheat Bread” is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto “Wheat Bread”:

1. Prepare 1/2 teaspoon instant yeast
2. Take 1 tbs warm water
3. Make ready 1 3/4 cup almond flour
4. Get 4 tbsp psyllium h us k powder
5. Get 2 tsp baking powder
6. Make ready 2 tbsp raw sunflower seeds/ chopped
7. Take 4 tsp sesame seeds
8. Get 2 tsp chia seeds
9. Prepare 1 tsp salt
10. Make ready 2 eggs
11. Get 4 egg whites
12. Prepare 2 tbsp Apple cedar vinegar
13. Get 10 drops liquid stevia
14. Prepare 6 tbsp unsalted butter/ melted/ cooled
15. Take 1/2 cup boiling water

Steps to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that’s going to wrap it up for this exceptional food keto “wheat bread” recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!