Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oyster sauce baby kailan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oyster sauce baby kailan is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oyster sauce baby kailan is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook oyster sauce baby kailan using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oyster sauce baby kailan:
- Take baby kailan
- Take garlic (bash)
- Make ready oyster sauce
- Take peanut oil / palm oil
Steps to make Oyster sauce baby kailan:
- Wash n cut the veg by half.
- In hot wok, heat the oil. Saute garlic till golden brown.
- Pour the oyster sauce and stir till slightly bubbles.
- On high flame, put in the veg and stir fry for 2min. Done! Enjoy.
So that’s going to wrap this up for this special food oyster sauce baby kailan recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
