Steps to Make Homemade Red Pesto, Tomato & Onion Tart

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red pesto, tomato & onion tart. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Pesto, Tomato & Onion Tart is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Red Pesto, Tomato & Onion Tart is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook red pesto, tomato & onion tart using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Pesto, Tomato & Onion Tart:

1. Take 2 red onions, sliced and cooked for 2 mins over a low heat
2. Take 2-3 tbsp red pesto
3. Make ready 5 sun dried tomatoes
4. Make ready 2 veggie sausages, cooked
5. Prepare Pack ready rolled puff pastry

Instructions to make Red Pesto, Tomato & Onion Tart:

1. Roll out the pastry on a large baking tray.
2. Score a rectangular border around the outside. Fill the inside rectangle in with a thin layer of pesto.
3. Top with the cooked, cooled onions. Then add the sliced sausages and shredded sun dried tomatoes.
4. Bake at 200 C for 30 - 40 mins

So that’s going to wrap it up with this special food red pesto, tomato & onion tart recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!