23/07/2020 02:10

Step-by-Step Guide to Prepare Award-winning Slow cooker Taco Chicken

by Jessie Casey

Slow cooker Taco Chicken
Slow cooker Taco Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker taco chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker Taco Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Slow cooker Taco Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker taco chicken using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Taco Chicken:
  1. Make ready 3 chicken breasts skinless
  2. Prepare 1 can black beans of
  3. Prepare 1 can corn of
  4. Get 1 jar salsa of
  5. Get 4 tbsps taco of seasoning
  6. Get cilantro Freshly chopped
Instructions to make Slow cooker Taco Chicken:
  1. In the slow cooker, pour the cans of black beans and corn, then the chicken breasts, followed by a couple of tbsp of taco seasoning, then the jar of salsa and couple more spoons of seasoning
  2. Allow it to cook. I had mine going for 6 hours and when I spooned out the chicken breasts, it was tender and falling apart (YUM!)
  3. Garnish with freshly chopped cilantro
  4. Cook some rice and spoon over a generous amount of this slow cooked taco chicken on the rice
  5. I left out the chile kick as my 2 year old was to eat this, but if she wasn't, I would have definitely added some hot chile peppers and kicked up the spice

So that’s going to wrap it up with this exceptional food slow cooker taco chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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