24/12/2020 09:13

Simple Way to Prepare Speedy Shio Koji Lemon Hot Pot

by Inez Stone

Shio Koji Lemon Hot Pot
Shio Koji Lemon Hot Pot

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shio koji lemon hot pot. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shio Koji Lemon Hot Pot is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Shio Koji Lemon Hot Pot is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have shio koji lemon hot pot using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shio Koji Lemon Hot Pot:
  1. Make ready 3 tbsp Shio-koji
  2. Take 2 tbsp Sake
  3. Make ready 3 tbsp Usukuchi soy sauce
  4. Make ready 1400 ml Kombu based dashi stock (I used a ready-made scallop stock)
  5. Take 1 half a head Napa cabbage
  6. Make ready 1 Leafy greens such as mizuna, chrysanthemum greens, etc.
  7. Prepare 1 Various mushrooms - shiitake, enoki, eringi, shimeji, etc.
  8. Get 1 Green onion
  9. Take 1 Cod, shrimp, and other seafood that you like
  10. Get 1/2 Lemon
  11. Take 3 tbsp Lemon juice
Steps to make Shio Koji Lemon Hot Pot:
  1. Put the kombu dashi into an earthenware pot. Add the shio-koji, sake, and light soy sauce, and bring to a boil.
  2. Starting with the vegetables that take longest to cook (the stems of the napa cabbage, etc.), put the hot pot items into the pot. Once you've added everything else in, lay the lemon slices on top, and let it simmer gently.
  3. Once the fish and vegetables have cooked through, add the lemon juice, quickly simmer just a little more, and it's done.
  4. The broth is already a little salty, so you can eat this just as it is. Or, if you prefer, enjoy it seasoned with a little extra lemon and soy sauce.
  5. It's convenient to have bottled organic lemon juice stored in your fridge.

So that is going to wrap it up with this exceptional food shio koji lemon hot pot recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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