Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai chilli baby back ribs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai chilli baby back ribs is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Thai chilli baby back ribs is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have thai chilli baby back ribs using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai chilli baby back ribs:
- Take 1.5 kg baby back ribs
- Get Thai chilli sauce
- Take Salt & Pepper
Instructions to make Thai chilli baby back ribs:
- Rub salt and pepper on the baby back ribs
- Place on a baking tray and seal tight with alluminium foil. Bake in oven at 130 ° C for 3 to 4 hours.
- Then place the ribs and place on a flatter baking tray. Brush the thai chilli sauce evenly on the ribs, both front and back.
- Bake in the oven at high heat of 220 °C for 10 to 15 mins until you get a nice colour. *optional: to take the ribs out of the oven after 5 mins for second coating of the thai chilli sauce.
So that is going to wrap it up with this special food thai chilli baby back ribs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
