Recipe of Ultimate Best weekday breakfast

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, best weekday breakfast. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The best places for an early-morning meal in NYC. Breakfast, we're told, is the most important meal of the day. And nowhere does that saying ring truer than in New York City. From classic French toast to bacon-and-egg fried rice, here are our best easy breakfast recipes to make on weekdays.

Best weekday breakfast is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Best weekday breakfast is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have best weekday breakfast using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Best weekday breakfast:

1. Get olive oil
2. Prepare plum or cherry or tomatoes, halved
3. Take mushrooms - peeled and sliced
4. Make ready good handful of fresh spinach
5. Take chilli flakes
6. Prepare good pinch of salt
7. Prepare lime juice
8. Prepare wholemeal toast - I like warburtons thins as theyre not too heavy
9. Take fresh egg
10. Prepare little butter for sprea (optional)ding on the toast

Give yourself a leg up on the week by Mornings are hectic enough, and sometimes making breakfast is the last thing you can manage. It's about time we celebrated the most important meal of the day – on the days when it matters most. If you can make your morning meal in a half hour or less – with a paper in one hand and a school lunch. Somewhere between plain old cereal and drawn-out weekend brunches lies the totally achievable, make-ahead weekday breakfast.

Steps to make Best weekday breakfast:

1. Heat the oil in a non-stick pan and fry the tomatoes mushrooms for a few minutes.
2. Add the tomatoes and fry for a few minutes more until soft.
3. Add the spinach, chilli and salt and cook for a few minutes with the lid on.
4. While the spinach is cooking, pour some boiling water in a pan and reduce to a simmer.
5. Crack the egg into a small, heatproof bowl and carefully lower into the water
6. Poach the egg for approx 3 minutes (leave a minute longer if you prefer the yolk to be firmer rather than runny)
7. Toast the bread and add a squeeze of lime to the mushroom mix before spooning onto the bread.
8. Top with your poached egg and some chilli flakes. Enjoy with a nice cuppa and the crossword!

If you can make your morning meal in a half hour or less – with a paper in one hand and a school lunch. Somewhere between plain old cereal and drawn-out weekend brunches lies the totally achievable, make-ahead weekday breakfast. But the best part about breakfast is that literally anything can count as a breakfast item. We want to know: What is your favorite weekday breakfast? Is it this sweet potato, black bean, and egg white.

So that’s going to wrap this up for this special food best weekday breakfast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!