Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed broccoli with chili and olive sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Steamed broccoli with chili and olive sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Steamed broccoli with chili and olive sauce is something which I have loved my whole life. They’re nice and they look wonderful.
Preparation Discard tough lower third of broccoli stem. But tender-crisp broccoli that remains bright-green, simply dressed with olive oil, lemon juice You want the cheese sauce warm and gooey. What is a good seasoning for steamed broccoli? An easy recipe for delicious, tender-crisp steamed broccoli, dressed with a simple dressing of olive oil, lemon.
To begin with this particular recipe, we must prepare a few ingredients. You can cook steamed broccoli with chili and olive sauce using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed broccoli with chili and olive sauce:
- Get 4 cups broccoli flora
- Prepare For sauce
- Get 3 garlic cloves, minced
- Prepare 1 tsp pickled red chilli
- Take 2 Tsp olives, chopped
- Make ready 1 Tsp starch
- Prepare 1/2 cup water for starch
- Get 2 Tsp olive oil
- Prepare to taste Fish sauce
- Prepare 1 Tsp Capers
Apple vinegar, broccoli, crushed chili peppers, garlic, olive oil, salt, sugar, vinegar. While waiting for the broccoli, heat up the wok and sautee garlic, olive and chilli until Steamed broccoli is an easy, healthy side dish that turns out bright green and crisp tender every time. Steamed broccoli is an easy, healthy side dish that turns out bright green and crisp tender every time. Here's how to cook broccoli.the best way!
Steps to make Steamed broccoli with chili and olive sauce:
- Steam broccoli in a steamer for 6 minutes.
- While waiting for the broccoli, heat up the wok and sautee garlic, olive and chilli until aromatic on high heat for about 30 second. Add 1/2 cup of hot water and once bubbling, turn down the heat and slowly add the 1/2 cup starch water. Adjust seasoning with fish sauce.
- Dump in cooked broccoli and toss until the dressing coated each flower really well. Serve immediately.
Steamed broccoli is an easy, healthy side dish that turns out bright green and crisp tender every time. Here's how to cook broccoli.the best way! Steamed broccoli might sound a little drab, right? But let us assure you: an olive oil drizzle and a good sprinkle of salt make this humble veggie something. Pour the sauce over steamed broccoli and garnish with lemon or orange zest.
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