How to Prepare Award-winning Marshmallow Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, marshmallow cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marshmallow Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Marshmallow Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook marshmallow cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Marshmallow Cake:

1. Take cake mix
2. Take 6 oz butter
3. Make ready 6 oz sugar
4. Take 6 oz self raising flour
5. Make ready 3 medium eggs
6. Prepare 2 tsp vanilla extract
7. Make ready 50 grams small baking marshmallows
8. Take butter cream filling
9. Prepare 1 butter
10. Get 1 icing sugar

Steps to make Marshmallow Cake:

1. preheat oven to 150°c
2. put butter and sugar in a mixing bowl, mix until light ans creamy
3. add the three eggs and mix until smooth
4. fold in the flour and marshmallows
5. cook in oven for 10 - 15 mins. (poke a knife into the middle of the cake if it comes out clean its cooked)
6. leave to cool before adding butter cream and marshmallow filling to taste

So that’s going to wrap this up with this exceptional food marshmallow cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!