Recipe of Speedy One pot mutton biryani

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, one pot mutton biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

One pot mutton biryani is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. One pot mutton biryani is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have one pot mutton biryani using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make One pot mutton biryani:

1. Prepare 250 gms Wash and clean Mutton
2. Make ready 3 tbsp Olive Oil or normal oil
3. Make ready 2 chopped tomatoes
4. Make ready 2 chopped onions
5. Take 2 tbsp Chopped Coriander
6. Take 2 tbsp Chopped mint leaves
7. Take 1/2 cup Curd
8. Prepare 1 lemon juice
9. Prepare 2 tbsp Ginger garlic paste
10. Make ready 1/4 tsp Garam masala powder
11. Take for Whole spices:
12. Take 2 Cloves
13. Take 1/2 cinnamon
14. Prepare 2 Cardamoms
15. Make ready 4 Green chillies ,slit
16. Make ready 1 1/2 tsp Red chilli powder
17. Take 2 &1/2 kgs Rice soak for 15 min
18. Get As required Water
19. Take to taste Salt

Steps to make One pot mutton biryani:

1. Take a pressure cooker add oil whole spices, chopped onions fry till golden brown add ginger garlic paste cook for few seconds.
2. Then add mutton piece, salt, red chilli powder, garam masala powder, mix well cook for 3-4 min on medium flame.
3. Then add lemon juice, curd, tomato, coriander, mint, mix it well add 1/2cup water pressure cook for 2 whistle or till mutton half cook.
4. Separate mutton piece and measure remaining grave.
5. In the same pressure cooker add mutton pieces,soak rice, add measure grave.
6. If the grave is one cup you can add remaining 4 cups of water and pressure cook for 3 whistles on medium flame.
7. Note: Remove complete water from rice before you add it.
8. Note: You have to measure rice, grave and water with the same cup.
9. Your one pot byrani is ready.
10. Serve hot with raita.

So that’s going to wrap this up for this special food one pot mutton biryani recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!