How to Make Quick Healthy simple panko baked chicken salad

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy simple panko baked chicken salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Healthy simple panko baked chicken salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Healthy simple panko baked chicken salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have healthy simple panko baked chicken salad using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy simple panko baked chicken salad:

1. Prepare 2 large eggs
2. Make ready 8 oz panko breadcrumbs
3. Take 3 teaspoons garlic powder
4. Take 1 teaspoon paprika
5. Get 2 teaspoons celery salt
6. Prepare 1 teaspoon oregano
7. Take 1 small red onoin
8. Get I 1 little gem lettuce
9. Take 2 sweet small peppers
10. Make ready 1 carrot
11. Make ready 16 cherry tomatoes
12. Prepare 2 teaspoons Dijon mustard
13. Get 1/2 a lime
14. Get 3 tablespoons olive oil
15. Take Salt
16. Take Black pepper

Steps to make Healthy simple panko baked chicken salad:

1. Pre heat the oven to 200c. Slice each chicken breast lengthwise 2 or 3 times. Beat the eggs in a bowl. Place all the dry ingredients in another bowl and mix together. Put the slides of chicken in the beaten egg and cover completely. Take each piece of chicken our separately and cover all over with the dried mix and place on a non stick baking sheet and bake in the oven for 20 mins. There is no need to turn the chicken iver
2. Wash the lettuce and place equal amount of leaves in 2 bowls. Add the cherry tomatoes whole. Slice the red onion. Grate the carrot, slice the peppers and add to the bowls.
3. Add the Dijon mustard oil and 1/2 squeezed lime to another small bowl and bet with a fork until the ingredients are mixed together. Season to your taste. Add equal amounts of the dressing to each bowl and toss the salads covering all the ingredients.
4. Take the chicken out of the oven when cooked, slice into strips and scatter equally over each salad and enjoy.
5. Halloumi cheese is also nice with this meal slice and bake with the chicken.

So that’s going to wrap it up for this special food healthy simple panko baked chicken salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!