Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork and shiitake rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork and Shiitake Rice Bowl is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pork and Shiitake Rice Bowl is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork and shiitake rice bowl using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork and Shiitake Rice Bowl:
- Make ready pork slice
- Prepare shitake mushroom
- Make ready onion
- Make ready garlic
- Prepare dashi/mushroom/beef stock
- Get grated ginger
- Prepare soy sauce
- Make ready mirin
- Get sugar
Steps to make Pork and Shiitake Rice Bowl:
- Prepare all ingredients. Thinly slice onion and mushroom. Then finely chop garlic.
- Heat oil with medium fire and saute garlic and onion until fragrance. Put mushroom and stir it for 2 minutes.
- Add mushroom stock, mirin, soy sauce, grated ginger and sugar, mix it well. Put pork slice after the sauce boiling. Stir it and cook for 7 minutes.
- Take a bowl of hot rice and put the pork and mushrooms on top of the rice.
- Serve it while it hot ✨
So that’s going to wrap it up for this special food pork and shiitake rice bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
