02/09/2020 17:20

Recipe of Speedy Sauteed Baby Corn and Asparagus

by Bobby Nash

Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed baby corn and asparagus. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sauteed Baby Corn and Asparagus is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Sauteed Baby Corn and Asparagus is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Prepare Ginger
  2. Take Garlic
  3. Prepare oyster sauce
  4. Get Black pepper
  5. Prepare Beef
  6. Make ready little flour
  7. Get little water
Steps to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that is going to wrap this up for this special food sauteed baby corn and asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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